Oishii Yamato

Oishii Yamato


Boil rice in plenty of hot water. 


Sushi has very ancient origins; at the beginning, it was a way to keep fish. To prepare a good sushi, rice must be perfectly cooked. Our rice, which comes from Italy, is especially ideal to become the base of sushi, thanks to its small and round grains.


1 kg and 10 kg

Cooking time 14-15 min
Average nutritional values 100g
Energy 1463 kj / 345 kcal
Fat 0,9 g
of which saturated 0,2 g
Carbohydrate 77,2 g
of which sugars 0,1 g
Fibers 0,8 g
Protein 6,3 g
Salt 0,00317 g