Risotto BIO
Preparation
Prepare sautéed vegetables with EVO oil and onion, add the rice and flavour with ingredients as desired.
Plus
For the preparation of an excellent risotto, Arborio rice is among the finest varities. Its large pearly grains increase in volume during cooking (up to 5 times). Arborio is rich in vitamins (A, D, C, B6), calcium, iron and magnesium.
Packs
500 gr. (vacuum packed)
Cooking time 
16 min
16 min
| Average nutritional values | 100g |
|---|---|
| Energy | 1463 kj / 345 kcal |
| Fat | 1,1 g |
| of which saturated | 0,4 g |
| Carbohydrate | 77 g |
| of which sugars | < 0,5 g |
| Protein | 5,8 g |
| Salt | 0,01 g |
